Honey Mustard for Salmon
(Fish, Beef & Poultry)

2 tbsp
Joe's Creamy Mustard Sauce
1 tbsp Honey
1/4 tsp Salt
1/4 tsp Cracked black pepper

Mix all together. Pan sear your salmon. Rub on Mustard sauce and finish in the oven at 375 until salmon is done. This sauce can also be used for Chicken, Pork, Meat and other fish.

Yields: 2 servings of 8-oz salmon fillet.



 
  top
©2003 Joe's Stone Crab. All rights reserved.

Designed by Planning Group International
Powered by Spidergate.net